Brisket – Sous Vide (Faux Smoked)

This recipe is for a 15 lb brisket. Multiply accordingly. INGREDIENTS (pre-cook): 10 Tablespoons Randy’s Beefy Rub 1 Tablespoon Liquid Smoke Optional – 1/8 to 1/4 teaspoons Prague Powder #1 to create a fake smoke ring (a little goes a long way) INSTRUCTIONS: Trim all but 1/4″ fat from the brisket. Combine rub and parague… Continue reading Brisket – Sous Vide (Faux Smoked)

Ground Beef Casserole – Keto

Ingredients: 1 pound ground beef 3 ounces cream cheese 1/2 cup beef broth 1/2 cup heavy whipping cream 2 tsp soy sauce 2 tsp nutritional yeast flakes 1 teaspoon garlic powder 2 cans green beans, drained 3/4 cup cheddar cheese 3/4 cup mozzarella cheese 1/2 teaspoon salt 1/2 teaspoon pepper Instructions: Preheat oven to 350 degrees. Brown ground beef in a cast-iron skillet then drain the excess grease. Add cream cheese and stir until melted then add… Continue reading Ground Beef Casserole – Keto

Southwest Rub – Randy’s

Note: This should be enough for 3 lbs. of meat or 3 quarts of salad dressing. INGREDIENTS: 2 Tablespoons ancho chili powder 1 Tablespoon smoked paprika 1 Tablespoon regular paprika 1 Tablespoon garlic powder 1 Tablespoon oregano 1 Tablespoon kosher salt 2 teaspoons ground coriander 2 teaspoons onion powder 2 teaspoons turmeric 1 teaspoon ground… Continue reading Southwest Rub – Randy’s

Sausage – Breakfast – 2020

Need to try adding 1 tsp baking soda per 3 lbs of meat to promote browning. Higher PH makes the meat brown better. (Per America’s Test Kitchen) Ingredients – 10lb recipe: 10 lbs ground pork 10 tsp sea salt – Ratio should be 0.2 oz. by weight per pound of meat.  (Always weigh the salt.) 7.25 tsp brown sugar 1.25 tsp white… Continue reading Sausage – Breakfast – 2020

Refried Beans – Pressure Cooker – Alternate

In my original recipe, I added the fat to the second cook then drained the beans (and most of the fat) then adding back some of the liquid to help smooth out the beans. In this recipe, I reserve the fat until the mixing process. This isn’t healthier but it should taste better. This recipe… Continue reading Refried Beans – Pressure Cooker – Alternate