- 1 cups warm water (110 degrees)
- 2 tbsp White Sugar
- 1/4 ounces yeast Rapid Rise / Bread Machine (2.25 tsp)
- 1/4 cups vegetable oil
- 3 cups bread flour
- 1 tsp salt
- Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes.
- Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.