Basic Soup Stock

TEST RECIPE

Test Recipe

Ingredients:

  • 1 gallon water
  • 2 Tbsp olive oil
  • 2 onions large sweet
  • 1 head celery
  • 4 carrots
  • 2 cloves garlic
  • 2 Tbsp dried parsley
  • 3 Tbsp dried thyme
  • 2 bay leaves
  • 4 tsp salt
  • 2 green pepper
  • 1/4 tsp ground cloves

Instructions: