Fruit Punch – Dianne’s

Note: Dianne says you can mix everything but the ginger ale and freeze it ahead of time. This makes it very easy to transport. Add the ginger ale to the frozen mix at your destination.

You can also garnish with fresh sliced strawberries and/or lemon slices.

Each batch serves about 40 people.

  • 92 oz. (2 46 oz. cans) of pineapple juice
  • 1 can (12 oz.) frozen pink lemonaide concentrate
  • 10 oz. strawberry dacqueri mix.
  • 2 liters ginger ale