Category: Recipe_Working

  • Sausage – Spicy Italian – 2021

    This is the same recipe as the 2021 breakfast sausage with some modifications. It is fairly spicy and would be good on pizza or in spaghetti sauce. INGREDIENTS – 2lb recipe: INGREDIENTS – 4lb recipe: INGREDIENTS – 10lb recipe: Instructions:

  • Beef Brisket 2024 (smoked)

    Notes: The problem with cooking the whole brisket together is some portions will be approximately 1.5 inches thick and other portions may be over 4 inches thick. There is no way to keep from overcooking the thinnest portions before the thicker portions are done. Also, depending on the meat, the flat should be cooked to…

  • Sausage – Breakfast – 2021

    This is my second try at a great breakfast sausage for 2021. The other recipe was way too salty and way too spicy. I went back to the drawing board on this one to get the ratios in line. Adjusted based on 2 lb test on 4/19/2021 INGREDIENTS – 2lb recipe: INGREDIENTS – 4lb recipe:…

  • Cheesy Corn – Guga

    Adapted from a Guga Foods video. I doubled the chili flakes but most of the rest is the same. This is really easy and really good. INGREDIENTS: 2 12oz bags frozen corn 5 strips bacon (diced) 1/2 cup chopped white onion 1 cup heavy cream 1/2 cup of cheese mix (mozzarella and cheddar (divided –…

  • Ice Cream – Keto Vanilla

    Makes 1 gallon. Total carbs = 1 gram per ounce (Blue Bunny Vanilla is 3.75 grams per ounce) Serving Size is about 5.33 oz so this recipe is under 6 grams or carbs per serving. I use fasweet liquid sweetener in a lot of keto recipes. It works well if you use it at about…

  • Chocolate Pudding – Keto

    INGREDIENTS: 16 oz. Heavy Whipping Cream 2 teaspoons (1 pkg) unflavored gelatin 4 teaspoons fasweet 1/4 cup cocoa powder 1/4 teaspoon salt 2 teaspoons vanilla extract INSTRUCTIONS: Mix all ingredients in a medium mixing bowl. Mix together with an immersion blender or a whisk. Refrigerate after mixing.

  • Pizza Sauce – Keto

    INGREDIENTS: 1 Tablespoon olive oil 1/2 teaspoon xanthan gum 1 can petite diced tomatoes 2 tablespoons italian spices 1/2 teaspoon red pepper flakes 1/2 teaspoon fasweet liquid saccarine sweetener 2 teaspoons onion powder 2 teaspoons garlic powder 1/2 teaspoon salt 1/2 teaspoon black pepper INSTRUCTIONS: Place the olive oil in a medium sauce pan and…

  • Southwest Rub – Randy’s

    Note: This should be enough for 3 lbs. of meat or 3 quarts of salad dressing. INGREDIENTS: 2 Tablespoons ancho chili powder 1 Tablespoon smoked paprika 1 Tablespoon regular paprika 1 Tablespoon garlic powder 1 Tablespoon oregano 1 Tablespoon kosher salt 2 teaspoons ground coriander 2 teaspoons onion powder 2 teaspoons turmeric 1 teaspoon ground…

  • Meatloaf – Randy’s tweaks to Gregg’s

    I liked Gregg’s meatloaf but I wanted to make a recipe that would cook in one hour and have a little more kick. This is what happens when you drink a martini and start adding ingredients as you go. I’m sure Gregg did the same thing while drinking a few beers. I would like to…